All posts by Mark

Mark Norquist is Publisher and Editor of Modern Carnivore. He's spent a good part of his life outdoors. He has a passion for hunting, fishing, foraging and eating healthy food.

Chile Verde with Quail

Chile Verde with Quail

Chile Verde with Quail This recipe for Chili Verde with Quail is from Andrea and Ruben Mata. It was featured in Ruben’s story which is part of the educational video...

/ March 30, 2000
Hmong Pheasant Soup

Hmong Pheasant Soup

Hmong Pheasant Soup Tony Yang makes this Hmong Pheasant Soup as part of the educational video series How To Hunt Upland Birds. Check out the series for free and then...

/ March 29, 2000